Grana Padano Cheese – 7 oz Wedge (Case of 20) Antonio SotosSavor the authentic taste of northern Italy with Grana Padano, a celebrated cheese from the Po River Valley. Made from unpasteurized, semi skimmed cows milk, this semi hard, pale yellow cheese has a grainy texture, a nutty aroma, and a delicate touch of sweetness that lingers on the palate. Often compared to Parmigiano Reggiano, Grana Padano is milder, less crumbly, and more approachable, making it perfect for everyday cooking as well as elegant
With their long
this chorizo delivers pure
and walnuts for a truly elegant pairing
other aged cheeses
these artisanal Spanish crackers are made with extra virgin olive oil
INGREDIENTS: Cod (fish) MSC Certified*
Pairing with coffee or dessert wines
From Blood Orangeade to Bergamot
This traditional mixed pickle combines bold flavors in every bite—perfect as a tapa
feeding exclusively on the sweet acorns of Encina oak trees
Ingredients: Light meat tuna
Tasting note: Meat has hues ranging from pink to purplish red with a fine grain and may occasionally show tyrosine crystals as a result of its lengthy curing process
