Sheringham Distillery Coffee Liqueur (750 ml) aged in oak barrel

Sheringham Distillery Coffee Liqueur (750 ml) aged in oak barrelThe idea of creating a coffee liqueur came to life after one of Jasons usual morning strolls for coffee, with the aroma of roasting beans inspiring his vision for the flavor profile. Born out of our love for all things java, this liqueur is made from premium coffee beans roasted by our favorite neighborhood caf, The Stick in the Mud. The distillation process extracts the complexities of the coffee beans and transforms those flavors into a well

Big and bold

description

Barrel #171020113

this whiskey is “proofed up” by our distiller to 90 to help define the burnt sugar nose

the freshness of Chardonnay

white plum

Nose: Intense aromas of plum

Experience the unparalleled quality and authenticity of Dos Ángeles Caídos Blanco Tequila

this blend of Pinot Noir may differ in its exact vineyard source but it will always be a true Madson expression of the Santa Cruz Mountains

the Calvados lends an intensity and length to the finish which enhances the character of the Scotch whiskies

The name Spelt refers to a type of wheat (faro in Italian) that once grew where the La Valentina winery and village of Spoltore (whose name itself derives from spelt) are now located

and is amongst our age-worthy Chardonnays to date