Rwanda Cyato Red Bourbon Natural - 250g Roast:Filter

Rwanda Cyato Red Bourbon Natural - 250g Roast:FilterThe Cyato Washing Station sits in the Nyamasheke district of western Rwanda, on the shores of Lake Kivu the largest lake in Rwanda. The lake moderates the local climate, creating a cool, humid environment at altitude that slows the drying process and allows naturally processed coffees to develop exceptional depth and intensity. Cherries are handpicked, cleaned, and dried on traditional African raised beds in this cooler forest microclimate a

Steam 20g of powder in 150ml milk to make an 8oz portion of hot chocolate

oxygen-free environment

reliable rainfall

and when you're ready to order 20kg or more

reflecting the care that goes into every lot from this region

Region: Santo Domingo Xenacoj

Espresso — wild and expressive with tropical fruit

and rich with crème brûlée depth and blackcurrant brightness

and brown sugar

chocolatey

Cherries are handpicked

Mariano de Jesús Ramírez