"The Cook's Guide, And Housekeeper's & Butler's Assistant" 1884 FRANCATELLI, Charles Elme Tony Sarg

"The Cook's Guide, And Housekeeper's & Butler's Assistant" 1884 FRANCATELLI, Charles Elme Tony SargA Practical Treatise On English & Foreign Cookery In All Its Branches FRANCATELLI, Charles Elme [524] pp. Richard Bentley & Son 1884 6 3 4" x 5" Francatelli, a native born Englishman of Italian extraction, studied under Carme in France and variously served as chef to the Earl of Chesterfield, the Earl of Dudley, Lord Kinnaird, St. James s Club, Queen Victoria, the Reform Club, &c. "While able to dress the costliest banquets, Francatelli was likewise a

or what to do with your fingerbowl

10 1/4" x 10 3/8"

it deals with the construction of a 404-foot-high spire loosely based on Salisbury Cathedral

Trovillion

But the crew’s interest in the mysterious government cargo

the book is as much a cultural history as it is an architectural study

becoming a naturalized citizen in 1938

it was one of many grammar schools to join the state sector and abolish the nominal fees

without losing aesthetic qualities

w/ publisher's original glassine wrapper w/ 21/- net price

w/ 796 lots

He designed the scenery and costumes for Ninette de Valois and Gavin Gordon's Hogarth-inspired 1935 ballet The Rake's Progress