Fueki Kinbue Saishikomi Nama Shoyu Twice-Brewed Raw Soy Sauce 600ml petty knife

Fueki Kinbue Saishikomi Nama Shoyu Twice-Brewed Raw Soy Sauce 600ml petty knifeFueki Kinbue Saishikomi Nama Shoyu is a double brewed soy sauce with a naturally deep flavor and aroma. It goes great with sashimi and meat, as well as oily dishes. Because of its unique brewing process, it has a richer and less salty flavor than typical soy sauces, making it ideal for marinades and glazes, and a perfect choice for seasoning duck breast! It is made using selected natural ingredients and fermented in wooden barrels at the manufacturers

Hold the katsuobushi fillet at a 40~45° angle above the shaver

a hot spa resort located in Shimane

Sato has renewed the product's manufacturing method

Matsuyama moisturizing milky lotion blends smoothly into the skin

leather case

A combination of soy milk-based fermented liquid

It is a cylinder-shaped puffed corn snack with different flavors

ensuring optimal skin hydration

Since salt is the only seasoning

Crafted with careful attention by skilled makers

Formulated with papain enzyme

In addition to providing plenty of moisturizing benefits to the skin