Saicho Sparkling Jasmine Tea Sparkling Wine

Saicho Sparkling Jasmine Tea Sparkling WineSaicho Sparkling Jasmine Tea is a non alcoholic sparkling wine alternative made with Fuding Big White Leaf green tea from the mountains of Fujian Province, China. Grown at approximately 500 meters altitude, the tea leaves are hand harvested in early spring, then stored until summer when jasmine flowers are ready to bloom. The scenting process is slow and precise. Jasmine blossoms are picked at midday, laid over the tea leaves, and left to open as they

or with other Shroom Soda flavours like Cream Soda to make Cherry Vanilla

rounded by soft vanilla and a touch of woodsmoke

approachable way

apple crumble

This is a non-alcoholic spirit that brings both flavour and theatre

it delivers layers of juicy red fruit

this non-alcoholic sparkling tea works beautifully with sushi

Surprisingly complex and deeply satisfying

and velvety smooth

effervescent

without the crash or comedown

It's a good match at the table