Dominus Estate Christian Moueix 2021 $75 - $100Pairs with: A prime, dry aged bone in ribeye slathered in truffle butter, slow roasted rack of lamb with a rosemary garlic crust, wild boar rag over thick pappardelle, or a smoky, slow cooked beef brisket. Good for: Anchoring an elite collector's cellar with a legendary, universally perfect 100 point vintage, showing a Bordeaux purist how flawlessly Napa Valley can deliver structural restraint, or celebrating a monumental life milestone with a liquid
turmeric-spiced street food
and matured for 12 to 14 months in fine French oak barrels
the fruit persists on the finish before revealing notes of spice and fresh tobacco
a graduate in agricultural sciences and consultant to the winegrowing industry for many years
lightly spicy and fresh finish
Dolin remains fiercely independent
Their legacy has been going on for over 150 years
textured tannins
Though light in physical weight
a loaded wood-fired pepperoni pizza
To craft this effortlessly joyful bottle
cult-status Pinot Noirs on the planet
