Charcoal Houjicha conservas

Charcoal Houjicha conservasOur Charcoal Houjicha is super earthy and rich and makes for a great latte especially when served over ice. Its made from organic leaves that are harvested and processed by our organic partner in Fujieda, Japan. To complete the final step of deep roasting (which removes almost all caffeine), it is sent off to another close by local partner to prevent cross contamination with other teas.

and a hint of vanilla

low-intervention and vegan

Indulge in the rich flavors of our Coffee and Walnut Bento Cake

one white and one green tea

How to brew: just add hot water (they work like teabags) or brew in cold water overnight

with Mosaic added at flame out and dry hops

complex and endlessly versatile

We’ve developed a unique way of hot brewing and flash chilling our coffee for the espresso martini that utilises several techniques that draws out and locks in the full spectrum of textures and flavours

A warming yet refreshingly sweet blend of turmeric

and effortless

Matcha Shortbread: 1x130g

it transforms into a soft