NY Strip Steak - 2 x 10oz Ships Live

NY Strip Steak - 2 x 10oz Ships LiveThe New York Strip Steak is one of the most common steaks served at restaurants and steakhouses. Our strips are wonderfully tender, well marbled, and delicious. New York Strip Steaks are slightly less marbled than a Rib Steak, but they have less of the larger chucks of fat that you find in a Rib Steak. We use center cut Strip Steaks to avoid the vein steaks at the ends that have excessive connective tissue. The Black Angus breed is considered to be

3 - 4 FULL JUMBO WINGS PER LB

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Contains - 1 - 6 oz Barrel Cut Center Cut Black Angus Filet Mignon

This Treat of Barents Sea of Norway

Frequently considered to be the best for flavor and texture

Instructions / Storage:Keep frozen until ready to use

meaning that it does not come off factory trawling vessels

Free from growth hormones

and sprinkled with paprika

and super juicy our Chesapeake Bay Oysters are a real Chef's delight this time of year

TIP—Eat like Peter the Great

We have been using these squid tubes and tentacles in our seafood salad for over 20 years