Colombia Yessica Parra Pink Bourbon Papua New Guinea coffee

Colombia Yessica Parra Pink Bourbon Papua New Guinea coffeeYessica Parra found specialty coffee almost by accident. Her family had grown coffee in Pitalito for four generations, going back to a great grandfather who first planted it as a way to make a living, but it took studying and later teaching at SENA for her to see how big the coffee world really was. She pulled her brother Diego in, and what started as a side project while they both worked other coffee jobs became Diwan Coffee. A few years ago they

since whatever doesn't make it past that stage isn't going to fix itself later

Perfect weight - not too thick

10 oz ceramic construction

When you need just enough caffeine to finish strong without disrupting your evening plans

Jimma Zone

Vintage logo with Brunch Yellow accents on Chai

Dunk for 15-30 seconds

Region: Waghi Valley

Clean ingredients: Just coffee and filtered water

Relaxed fit (size down for a more fitted look)

single-origin coffees showcase a specific place—sometimes a single farm

when you're aiming for consistent extraction across the entire bed