Understanding and dealing with antibiotic resistance in poultry production Dr Chaozhi Ma

Understanding and dealing with antibiotic resistance in poultry production Dr Chaozhi MaThis chapter explores patterns of antimicrobial use (AMU) in poultry production, reviews recent modifications in AMU use and assesses their impact on trends in antimicrobial resistance (AMR). The chapter also examines examine the common antimicrobial resistant bacteria associated with poultry and the impact of specific agricultural practices on AMR. Finally, the chapter outlines and evaluates strategies for managing and reducing AMR in poultry

this book is one of three in the Understanding Global Heritage series

Signifying Europe provides a systematic overview of the wide range of symbols used to represent Europe and Europeanness

measures for enhancing biodiversity and strategies for engaging farmers in biodiversity enhancement

This volume illustrates how - rather than simply helping to tell the story of - songs in Hispanic and Lusophone cinema commonly upset the hierarchy of the visual over the aural

Disrupting White Mindfulness offers a timely commentary on the dominant narratives and norms that shape the Mindfulness Industry

spiritual writings

'Victorian demons' explores how a crisis in masculinity was represented in literary

Oddjob’s bowler hat

and it is widely accepted that there is a duty to exercise this control humanely

Written by three literary scholars and one historian

both Canadian and international

This chapter aims to provide an overview of the main classical and emerging conditions that can cause damage to the sheep farming industry