Valsangiacomo Vermut Reserva, Spain (15%, 75cl) 3

Valsangiacomo Vermut Reserva, Spain (15%, 75cl) 3Valsangiacomo Reserva Vermut is an exceptional white vermouth, aged for five years in American oak barrels. Made from a Macabeo white wine base and infused with 24 botanicals of Mediterranean and alpine origin, such as gentian, wormwood, coriander, savory, sage, oregano, chamomile, elderberry, and orange peel. It develops a deep complexity. Its warm golden hue comes from grape must caramel, while the long oak ageing lends delicate vanilla undertones

tart citrus

they’ll tell you it really stands for something else that was exclaimed when the winning rum was tasted…

from sourcing to transformation

then gradually unfolds quinine's clean bitterness and gentian root's earthy depth

P: Ripe banana

It is triple distilled in copper pot stills and rested for a year in stainless-steel tanks before being bottled

The distillery utilizes two types of casks - first-fill American white oak bourbon casks and Spanish oloroso sherry casks

The La Quintinye Vermouth Royal series is named after Jean-Baptiste de la Quintinie (1623)

Ocho treats agave production like fine wine

tropical and medicinal

she immersed herself in the masculine world of tequila

Indelible is a true testament to the art of rum-making