Jackson Triggs - Merlot

Jackson Triggs - Merlot

The oldest is Phantom Creek

This is always a vintage wine with a very low dosage

Spread over 76 acres of a gently sloping hillside

The winemaking philosophy at Oyster Bay is to produce elegant and assertive wines with glorious fruit flavours and to preserve the environment for generations to come

San Vicente de la Sonsierra

Their approach is to make wines from 100% Marlborough fruit in the classic Marlborough style

The winery is owned by brothers Aristides and Stathis Spanos

and Musar is certified so

they decided to move the winery to Vilanova I La Geltru and began the construction of the new winery and the planting of the vineyards

Wild Goose has 3 vineyards: Okanagan Falls

Jamet Côte-Rôtie is aged using a blend of new and used oak barrels and demi-muids ranging from 3 to 10 years of age

they were the first producer to bottle a wine with the name Soave on the label in the early 1930s