Goose Island Bourbon County Backyard Stout 2023 btl RIPE

Goose Island Bourbon County Backyard Stout 2023 btl RIPEFeeling nostalgic this year, we dove into our Bourbon County vault and pulled out an iconic recipe. In 2013, we released Backyard Rye and our senior innovation manager Mike Siegel found himself hand picking mulberries off trees just steps away from our Goose Island Barrel House in Chicago. Inspired by that initial release and by his own childhood memories of picking fruit in his own backyard, Mike set to work on this years Bourbon County Backyard

Mezcal Amarás is a brand born from our special bond with the sun

This bourbon is made using sweet mash instead of sour mash with non-chilled filtration

J&B Scotch is a well-balanced blend known for its smooth and approachable character

and botanicals

The youngest cognac in Naud's range is a fresh and fruity spirit that is crafted with Ugni Blanc and Colombard grapes

The beer you’ve been waiting for

but many of the similarities end there

Boar's Head French Brie Cheese is made by a small producer in France's Lorraine region in the traditional manner and slowly ripened in cellars to achieve its distinctive soft rind

this has notes of cherry and almond

apple and other natural flavors

Made using cherries from the foothills of the Black Forest

You could call it fate