Basque Cream Cake CateringIngredients: Basque cream cake: Wheat flour, sugar, butter, milk, egg, almonds, corn starch, rum, baking powder (wheat starch), salt, egg wash (milk) Our Basque cakes can be frozen. We recommend taking them out of the freezer at least 12 hours before consuming, then keeping them at room temperature, so they regain all their original qualities. Net weight: 700g (6 servings) To be stored for 8 days, in its original packaging, in a cool and dry place and
and also in a smaller Ø20 cm size
and protective actions: Hydropuntil PENTAVITIN®
But the real boost in comfort will be felt thanks to our removable pink insole that will make the sole super soft
it gives the hair a reddish shine
are rich sources of beta-carotene that protect the skin while tanning and accelerate its darkening
and internal zip pocket
• Comfortable fit: ideal for active fun and relaxation
The harvest of Merlot was done by hand
We pay maximum attention to the finishes to offer you products worthy of pure Made in Italy
the crackling flame
Bronze Medal in the World Cheese Awards 2023
Comforter cover (90x120cm): The comforter cover provides protection for the comforter and allows for easy maintenance of hygiene