Papua New Guinea Kuta Mill Peaberry family farm coffee Colombia

Papua New Guinea Kuta Mill Peaberry family farm coffee ColombiaKuta Mill sits on Kuta Ridge in the Waghi Valley, a stretch of Papua New Guinea's Western Highlands where commercial coffee only arrived in 1928, planted with Blue Mountain seed brought over from Jamaica. Almost a century later, those colonial era plantings have blended in with Typica, Bourbon, and a PNG native variation called Arusha, and they all show up together in this lot. What makes the mill itself worth knowing is the human piece. Kuta is run

Yessica and Diego Parra are siblings

It comes from many small plantations on the Kuta Ridge

making this our most popular coffee for good reason

The 500ml capacity holds about 16 ounces comfortably

Their cherry is brought together through the Kata Muduga cooperative union

then dilute to taste when serving over ice

you'll get the same plush body and natural caramel sweetness that makes 12South our most popular coffee

Altitude: 1750 MASL

This easy-drinking coffee is something you'll want to sip all summer long

5" length) through 2X-Large (26" chest

The Ethiopian keeps it tangy and clean

when you're aiming for consistent extraction across the entire bed