Use of probiotics and prebiotics in pig nutrition in the post-weaning period Nicola Hale

Use of probiotics and prebiotics in pig nutrition in the post-weaning period Nicola HalePrebiotics and probiotics have attracted considerable interest as alternatives or replacements for growth promoting antibiotics and or some heavy metals in diets for pigs, particularly in the post weaning period where the newly weaned pig is subject to considerable challenges in its new environment. This chapter briefly reviews the microbiota of the gastrointestinal tract of the young pig and the important role it plays in the early stages of life.

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