Delord 1968 Bas Armagnac Foodstuffs

Delord 1968 Bas Armagnac FoodstuffsSituated in Bas Armagnac, Delord's distillery is to be found in the village of Lannepax, the ancestral home of the Delord family. They comment, "Our old Sier Armagnac alambics, that we wouldn't part with for all the gold in the world, produce less than 30 litres of eau de vie an hour. Our cellars contain our old treasured vintages and include more than 700 oak barrels that protect and age the Armagnac eau de vie dating from the 20th Century to the

naturally filtered through the estates limestone soils

pruney fruit on the palate

Absolutely delicious all year round

Very dry on the palate

and well balanced

This cuvee can be enjoyed as aperitif and food match to have 2 different wines from the same bottle

It will match elegantly with a chocolate or gingerbread dessert

The palate bears good quality fruit

KEY BOTANICALS

On the palate we find the same very seductive aromatic profile

Les Fils by Emile Pernot is a fairly strong white absinthe with a slight hint of bitterness

Twelve years of ageing signify the first maturity of the Folle Blanche