Project #173 Salted Caramel Rum 50cl broffer

Project #173 Salted Caramel Rum 50cl brofferThe pairing of sweet things with a touch of salt is a clever trick to have up your sleeve when it comes to culinary creativity. Salted caramel is a sweet example of that. The addition of a pinch of salt actually helps to accentuate the rich flavour profile of the caramel, and the clever gang behind the Project #173 range has managed to capture that magic, and bottle it up in rum form! A base of high quality rum is naturally flavoured with silky sweet

Natural Ingredients (as do all Giffard's Liqueurs) and Macerates these In alcohol along with the Main and most important Ingredient

long drinks or cocktails alike

Around 1995 the young man who was to become Cariel’s Master Blender

Aviation belongs to an entirely new category of dry gins

Gin Lane Blackberry Gin is part of their Victorian Series

juxtaposed with juicy tropical fruit

2 Parts Gabriel Boudier Rhubarb Liqueur 1 Part Sugar Syrup

Uncommonly smooth suitable for any occasion

Deep and luxurious

This is our ‘bourbon’ equivalent – we produce a corn

Red Grapes on the nose with tilled Earth and Dried Fruit

Finish - Long