Chateau La Freynelle Bordeaux Blanc massachusetts

Chateau La Freynelle Bordeaux Blanc massachusettsPairs with: Fresh oysters on the half shell, a warm goat cheese and arugula crostini, grilled branzino drizzled with a lemon herb butter, freshly steamed Dungeness crab, or a light summer pasta tossed with basil pesto and grilled zucchini. Good for: Upgrading your backyard patio happy hour with a serious injection of French elegance, matching the briny snap of fresh seafood without clearing out your wallet, or showing a New Zealand Sauvignon Blanc

velvety dark fruit with vibrant

The nose is spectacularly expressive

oak-driven edge

Rather than showcasing an everyday regional table red

the fruit captures the brilliant climatic engine of the valley—where intense daytime sun fully ripens the berries

The nose is highly expressive and instantly complex

Why you’ll love me: Fruity and balsamic

the "Cuvée du Baron" is a direct

and a delicate touch of quinine from South American cinchona bark

mushroom flatbread

balanced by soft tannins and fresh acidity

ancient soils and extreme climate