Kangakoi 7yr Single Grain Japanese Whisky Shochu

Kangakoi 7yr Single Grain Japanese Whisky ShochuThis single grain Japanese whisky was matured for seven years in Spanish sherry barrels, resulting in a rich, smooth, and fruity finish, accompanied by a dark amber hue. Toyonaga Distillery is deeply connected to the terroir of Kumamoto Prefecture since its inception. The brewer works hand in hand with local contract farmers to source organic ingredients, imbuing the whisky with the region's essence. The name "Kangakoi" represents a true Samurai

This bourbon makes a lasting impression with a bold flavor and smooth finish

2014 - San Francisco World Spirits Competition

mellow and round with a long finish

Single grain

with hundreds of versions produced in Sweden

aged in kosher Sherry casks

Snaggle Tooth Coffee Liqueur is an enticing organic coffee liqueur using un-aged Featherbone Bourbon as the base spirit

hints of chocolate

This is the legendary 3 month Ocean Maturation exclusive to KELT which brings out hidden qualities in the Limousin oak and rounds off the cognac in a beautiful and unique way

ripe notes

Bumbu Crème shares the same heritage that has made Bumbu the world’s favorite craft rum maker

refined and smooth character