Black Truffle Bacon

Black Truffle BaconOur Black Truffle infused EVOO has been created in tandem with Paolo Montanaro, president of the Italian Truffle Society in Alba, Italy. Paolos black truffle oil beautifully captures the essence and earthy aromas of a freshly foraged black winter truffle. The black winter truffle is earthy, mushroomy, and less intense in flavor than its white truffle counterpart, which makes this Black Truffle infused EVOO chefs favorite oil for risotto, eggs, steak,

in Italian) dark colored Italian cherry grown in Bologna and Modena

Imagine smelling the aroma of a freshly peeled garlic clove diced into small pieces

This mostly fruity and pungent

Drizzle over pizza

Because it is rich in beneficial nutrients

especially eggplant

dark balsamic or fruit vinegar and is the essential finishing oil in many Mediterranean dishes

The original spicy shark recipe has the bold flavor of habanero that is tempered with the sweetness of carrot and ginger

Spectacular density without adding any sugars or thickeners

and crushed red pepper create a flavor explosion that is both balanced and harmonious

lemongrass

Whisk together with Pepper & Honey Vinegar