Fontina DOP Val d'Aosta - 100 Grams oil & vinegar

Fontina DOP Val d'Aosta - 100 Grams oil & vinegarAuthentic Fontina Cheese DOP from Val d'Aosta. Val d'Aosta Fontina DOP Fontina DOP is a classic Italian cheese made in the northern region of Valle dAosta since the 12th century. The texture and flavour of Fontina depends on how long it has been aged. The texture can vary from semi soft to firm and the flavours from mild and rich to more robust and overpowering, typically, Fontina DOP is aged for 90 days. Made from 100% pasteurized cow's milk. Texture

Pair with an ice-cold Italian beer (like Peroni or Menabrea) or a crisp Prosecco to complete the experience

velvety balsamic vinegar glaze

Italian extra Virgin Olive oil

請注意: 每份都是以克為基礎，食材大小可能不會成一致

Intensely Flavorful & Velvety: A smooth

PACKED IN 250g PACK BAGS

意大利北部倫巴第大區瓦爾特利納（Valtellina）的典型特色菜

點擊 此處，查閱我們正宗意大利的麵食選擇以打造出自己的食譜，可根據您的情況或喜好靈活選擇

每份約5-6片

Perfetto per:

HOW TO PREPARE

Lazio and Tuscany