Xicaru Reposado Barrel Select Artesanal Mezcal Romania

Xicaru Reposado Barrel Select Artesanal Mezcal RomaniaRandall's Wines & Spirits Single Barrel Selection Xicaru Reposado is made with 100% Maguey espadin cooked in a conical stone oven with mesquite and ocote woods. After tahona mashing fermenting and double distilling, the mezcal is ready for aging. For 2 4 months, Xicaru Reposado is allowed to rest in medium toasted American oak barrels. Barrel aging naturally imparts both the straw color and subtle sweet notes that complement the unique characteristics

lavender and blended citrus

silky texture and subtle oak nuances are balanced by a fresh acidity and tannic "grip" that culminate in a long

80 Proof/40% ABV - 700ml

Originally unveiled in 1994

no heads or tails

that's perfect for sharing

These stills were made by a local artisan on the premises of the distillery

with robust tannins and hints of freshly turned earth and crushed rocks on the long and persistent finish

In the palate

Dark Amber

Their unique old-vine style delivers ripe mountain fruit

5 years in its Limousin oak barrels