Barrell Bourbon Cask Finish Series Ice Wine Jamaica

Barrell Bourbon Cask Finish Series Ice Wine JamaicaTo make an exceptional ice wine, optimal conditions and great care throughout the entire winemaking process are required. The BCS blending team took the same meticulous approach in carefully selecting barrels and creating a blend of mashbills and ages to harmonize with the intense sweetness, rich texture, and lively acidity of the ice wine. The resulting bourbon is bright and complex, with a rich body and notes of stone fruit and white chocolate. An

a brilliant pale yellow reminiscent of white currants

Fresh berry aromatics leap out of the glass

cracked pepper

Whiskey Acres straight bourbon is aged at least 4 years and contains wheat as a secondary grain which helps create a softer

which complements the mineral and fruit notes of the Espadin agave from which it is crafted

Ricard is the #1 pastis

lasting finish

this Chianti has a brilliant ruby red color

but limoncello is different

dark cassis

Lloyd Miller

Excellia Blanco is 100% Agave and rests a few weeks in Grand Cru Sauternes wine casks and cognac barrels