Jeruselam Artichoke (Bundle of 3) Size:1 yr plants grown from tubers

Jeruselam Artichoke (Bundle of 3) Size:1 yr plants grown from tubersOverview Jerusalem Artichoke is one of those things that one should grow because they are prolific, perennializes even in our cold Montana winters, and provides a good source of starch (inulin), but make sure to prepare them right otherwise you'll see why they're euphemistically nicknamed "fartichokes"! These are hardy to at least 50F if not more. Plant Development These plants were grown out from tubers in 2025 and will mainly consist of rhizomes for

with fragrant yellow flowers in the spring and sweet

This non-leguminous

Pristine is a very early-ripening yellow apple that delivers a crisp

“Very perfumy

and represents a major milestone in cold-climate fruit breeding

Cold Hardiness: We believe Spartan is slightly hardier than McIntosh

it fell out of favor due to its small size

Pears hang well on the tree and ripen around mid-September in the Bitterroot Valley

heart-shaped

Image courtesy of National Fruit Collection

Northwest Greening had withstood temps near -35Fs on Bruce Benson's farm in Missoula (back in the 1980's)

La Crescent grows particularly well in cold