Hickory Hot | 2.8oz

Hickory Hot | 2.8ozBold hickory smoke meets a serious kick. This small batch beef jerky is hand crafted in California and sliced from whole beef, then slow smoked with real hickory for deep, savory flavor before the heat hits from crushed red chili. Tender, not tough, with a peppery burn that builds bite after bite. Ingredients: Beef, Soy Sauce (Water, Wheat, Soybeans, Salt), Water, Crushed Red Chili, Liquid Smoke, Garlic, Black Pepper, Vinegar, Onion, US Curing Salt

Tomato Paste)

then seasoned with just sea salt

and boldly peppered — a throwback to how jerky used to taste

Spice Extractive)

umami-packed flavor with just a hint of sweetness

citrus-peppered edge

straight from the Orange County coast

brown sugar

then seasoned with a bold blend of paprika

Classic hickory smoke

then marinated in a soy-garlic teriyaki blend with a bright hit of lemon and cracked black pepper

Seasoning (Brown Sugar