Archive: Colombia Sidra Genius 4dot

Archive: Colombia Sidra Genius 4dotThe Sidra Genius comes from Jhoan Vergaras farm, Las Flores, and is processed at El Vergel. Jhoan and the team hand pick the ripest cherries and transport them to El Vergal, where they are fermented anaerobically for 72 hours, followed by a 2 step drying process that starts in a silo to avoid over fermentation. The fruit is then sun dried for 18 days and stabilized for 30 days prior to milling. Sidra is a variety known for its sweet and fruity

and fruit glucose

We're fortunate to work with Diego and team

In the cup

These filters are specially designed for use with CAFEC's Deep 27 Flower Dripper

The resulting cup has elegant floral notes that linger like the dang Cranberries

The team hand-picks the ripest coffee cherries

It also works perfectly as a standard gift :)

and experimentation

For the Guava Banana

ensuring only the best make it through

We start with the Brazil Legender

FRANKY HITS HARD WITH THIS GESHA