Borsao Rosé Champagne

Borsao Rosé ChampagneThis crisp and lush Ros from the Campo de Borja DO in northeastern Spain is 100% Garnacha. Like its red and white companions, this ros is fermented in stainless steel and sees no oak aging, preserving the vibrantly youthful characteristics of the fruit. Located between the Sierra de Moncayo mountain range and the Ebro River valley, this historic region has produced wine since the late 12th century. The continental climate is mitigated by the Cierzo

With a youthful pink hue

Syrah is the backbone of the wine

Chateau Latour produces three different wines: Grand Vin

which stimulates the appetite and promotes food and wine sales

as the base note of numerous tropical drinks

The result is an elegant and spicy dram with notes of caramel

16% ABV - 1 Liter

and the company's chooses only rye that exhibits the perfect combination of weight

bursting with lemon zest and sweet barley sugar

Baijiu gives you a crisp palate and complex finish

with aromas of Bing cherry and cassis

evocative of the blood Vikings spilled in their fierce battles