Alice Bonaccorsi - Valcerasa Etna Rosso 2018 francia

Alice Bonaccorsi - Valcerasa Etna Rosso 2018 franciaValcerasas Etna Rosso i is a powerful and structured red wine made from Nerello Mascalese and Nerello Cappuccio grapes grown in the volcanic soils of Mount Etna. The winery, led mainly by Alice Bonacorsi and her husband Rosario Pappalardo, known for its commitment to traditional winemaking practices and sustainable farming, ensures that the wine undergoes spontaneous fermentation with native yeasts, followed by aging in large oak barrels for 12

warm and dry

one of Italy’s most distinctive native grapes

some now around 50 years old and farmed with sustainable practices

Verdicchio Rifermentato 6/ottavi

The wine is beautifully balanced with fruit and earth

The profile is dry

designed to work both on its own and in classic cocktails

“Alte Reben” refers to old vines planted on warm

Nebbiolo Bricco San Bernardo

Fulvio Bressan is known for championing Friuli’s rare and noble grapes

If you are making any of the traditional Roman pastas

This dual aging process allows for the development of nuanced flavors and the integration of oak without overwhelming the natural characteristics of the wine and helps it to develop complex tannins and an elegant structure