Hichifuku Organic Shiro Shoyu Japanese White Soy Sauce 300ml pen

Hichifuku Organic Shiro Shoyu Japanese White Soy Sauce 300ml penHichifuku Jyozo is a shiro shoyu (white soy sauce) and shiro dashi producer based in Aichi Prefecture in Western Japan that specializes in producing organic white soy sauce and shirodashi. They are the only certified organic JAS certified shiro shoyu maker in Japan that uses organic wheat and organic soybeans as the main ingredients in their shiro shoyu. Shiro shoyu, or white soy sauce is one of the main types of shoyu in Japan. It is characterized by

Brushed satin stainless steel finish for a soft

Fresh Yuzu fragrance

For those who use the eyelash extension

Gentle on the skin since it does not contain petroleum-derived surfactants and other unhealthy additives

concentrated skin hydration

Nano Medical HAP (nano mHAP) is a proprietary form of the calcium phosphate compound calcium apatite

Instantly removes makeup without rubbing or swirling

Complements the function of ceramide for intensely replenished moisture

Ariake nori is considered to be one of the best types of Japanese nori seaweed in terms of aroma and taste

chicken nuggets

using only high quality and domestic ingredients

Wash the parts of the pores