Gnocca by La Fabbrica della Pasta candy

Gnocca by La Fabbrica della Pasta candyThe Gnocca is a traditional Neapolitan pasta resembling a ridged shell that perfectly captures your sauces. Try it with a creamy pesto or meaty ragu sauce. La Fabbrica della Pasta has been making pasta for three generations in Gragnano, a small town nestled in the hills near Naples, famous for its pasta production for over 500 years. Pasta from Gragnano is very special: made with local spring water and high protein Durum wheat which helps keep the

aromatic depth

Perfect for those who appreciate premium quality and the intersection of culinary craft and self-care

making it ideal for slicing

for kids and adults alike

fresh twists on some of the most beloved Southern dishes

In this book

These burp and bibs are great gifts

this Santoku knife delivers consistent performance and effortless cutting efficiency in every kitchen task

check out our Cinnamon Verum

rice or meat dishes

Does NOT contain nuts or raisins - these are optional add-ins which are highly recommended

or sanitize as needed • 11"l x 7"w x 13"h